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Catalog Number 1989.013.0593
Object Name Menu
Lexicon category 8: Communication Artifact
Lexicon sub-category Documentary Artifact
Title United Air Lines, Wrigley Building, Menu, This menu prepared in United Air Lines Flight Kitchen at Chicago, O'Hare International Airport, Edwin Wirz, Chef, Member Chefs de Cuisine, Route of the Mainliners
Date undated (ca. 1950s)
Year Range from 1950
Year Range to 1959
Material cardstock
Subjects United Air Lines.
Wrigley Building.
United Air Lines Flight Kitchen.
Chicago, O'Hare International Airport.
Edwin Wirz, Chef.
Member Chefs de Cuisine.
Route of the Mainliners.
Seafood (Sea Food).
Bread, Crackers.
Meat, Ham Steak.
Vegetable, Potato, Sweet.
Vegetable, Spinach.
Bread, Rolls.
Salad, Nicoise.
Condiment, Salad Dressing.
Dessert, Tart.
Beverage, Coffee.
Beverage, Tea.
Beverage, Milk.
Height (in) 3.5
Width (in) 5.5
Number of images 2
Imagefile 023\064_19890130593.JPG