Library Record
Images
Metadata
Title |
Practical cookery: cookery methods, food values and meal planning, food preservation, war-time cookery and catering. |
Author |
Cox, Mary E. L. (Fraser) |
Object Name |
Book, Cook |
Publisher |
C. Griffin & company, limited |
Published Place |
London |
Published Date |
1939 |
Year Range from |
1939 |
Year Range to |
1939 |
Physical Description |
viii, 275 p. 20 cm. |
Subjects |
Cooking, English. Cooking. War-time cookery and catering. Wartime. World War II, WWII. Hay-box cookery (Haybox). |
Language |
English |
Number of images |
1 |
Imagefile |
191\19790016604.JPG |
Catalog Number |
1979.001.6604 |